HARISSA
Ingredients : red pepper, garlic, caraway, coriander, salt.
Packaging tin can of 760g
Shelf life : up to 3 years after production
Council uses :
KETCHUP
Ingredients : tomatoes, glucose-fructose syrup, vinegar, sugar, modified starch, salt, preservatives, spices
Packaging plastic can of 5kg
Shelf life : up to 9 month after production
Council uses :
SAUCE SALADE
Ingredients :  water, colza oil, vinegar, mustard, salt, sugar, stabilizers, preservatives.
Packaging 5kg plastic bucket
Shelf life : up to 12 month after production
Council uses :
MAYONNAISE
Ingredients : water, colza oil, mustard, salted egg yolk, modified starch, glucose syrup, vinegar, sugar, maltodextrin, salt, stabilizer, preservatives, acidifying, food colouring, antioxidant.
Packaging plastic bucket of 5kg
Shelf life : up to 6 month after production
Council uses :
SPICY MOUTARDE
Ingredients : water, mustard seeds, vinegar, salt, acidifying, preservatives
Packaging 5kg plastic bucket
Shelf life : up to 12 month after production
Council uses :
SAMOURAI
Ingredients : colza oil, egg yolk, mashed peppers, vinegar, water, mustard, spices, aroma, preservatives, food colouring, antioxidant
Packaging 5kg plastic bucket
Shelf life : up to 12 month after production
Council uses :
MAYONNAISE SNACK SAUCE
Ingredients : colza oil, water, vinegar, mustard, stabilizers, egg yolk, dextrose, acidifying, preservatives, antioxidant, food colouring.
Packaging 5kg plastic bucket
Shelf life : up to 12 month after production
Council uses :