BAYTAT SPECIALIST DÖNER KEBAB has different sizes and tastes: all our products are carefully prepared in high hygiene standards, respect for quality and delivered quickly.
Learn more
BAYTAT prepares and develops recipes for its DÖNER KEBAB (made of veal, turkey and chicken) with HALAL certified meat, spices and herbs for better taste and quality.
Learn more
Our Doner Wrap (Dürüms)-180gr veal or chicken, are cooked in the laboratory BAYTAT, Morangis (Paris region) and the production is monitored regularly for optimal presentation and taste quality.
Learn more
BAYTAT specializes in DÖNER KEBAB of different size and recipes. All our products are carefully prepared in high hygiene standards, respect for quality and delivered quickly.
Learn more
BAYTAT specializes in DÖNER KEBAB and restoration products to deliver its best sauces to you punctually.
Take a look at our sauce range before serving your meals.
Learn more
BAYTAT specialist DÖNER KEBAB and restoration products deliveres you its best fries as soon as possible for optimum flavor quality and best presentation.
Learn more
Our laboratory’s general policy (which is located in Morangis, 21km away from Paris) is HYGIENE and QUALITY.
Learn more
Our products are prepared according to Muslim religious rites with veal, turkey and chicken and are all under LABEL HALAL certificate.
BAYTAT delivers your orders punctually with refrigerated trucks to ensure the respect of the cold chain.
Learn more
Tél : (+33) 01 64 48 75 62
Fax : (+33) 01 64 48 87 06
